I’m a huge fan of pinterest. I get all sorts of ideas
from there and last night I finally decided to try one of the many recipes I
drool over on the site. I made garlic parmesan knots and they were amazing!
Here’s a step by step super easy and delicious recipe for you to try out! I
paired my knots with pesto tortellini and a side salad.
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Ingredients for your knots:
- 1 tube (12 ounces) refrigerated buttermilk biscuits
- 1/4 cup canola oil
- 3 tablespoons grated Parmesan cheese
- 1 teaspoon garlic powder
- 1 teaspoon dried oregano
- 1 teaspoon dried parsley flakes
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| Roll out biscuits into 12 inch ropes and tie in knots |
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| Place knots on greased cooking sheet 2 inches apart from each other |
Mix ingredients into a bowl
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| Brush knots with the mixture |
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| Bake at 400° for 8-10 minutes or until golden brown and viola!
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| Nom! Nom! Nom! |
Cheers!
Cristi
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